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Wednesday January 07, 2009 - Wine Types

Another Great Wine Types Article

Our Visit To Orchard Country Winery In Door County


There are so many things to do and places to go in Door County that it is hard to pick what to do. There never seems to be enough time to do everything. There?s boating, golfing, a nature center, several parks, biking, hiking, shopping, eating (one of my favorite things to do!), and a host of other things to do and see in Door County. Because I enjoy Door County so much I wanted to share some of my activities and experiences there. One of those was a visit to Lautenbach?s Orchard Country Winery and Market.



If you like wine, a really fun thing to do is to visit several of the wineries in Door County (Door Peninsula Winery is another popular Door County Winery). Orchard Winery, located on Hwy 42, just south of Fish Creek, Wisconsin was one of our stops during a fall trip to Door County.



In addition to a winery and fresh Door County cherries (when in season), the main market building on the grounds offers many different specialty food items as well as fresh baked pies. Also offered are scenic trolley tours of the area and tours of the winery. Other seasonal activities at the orchard include horse drawn sleigh rides, haunted hayrides, and a winter wine fest.



When my husband, my oldest grown son, and I stopped at the winery it was later in the afternoon in the middle of the week. The last winery tour for the day had already ended. We were disappointed to have missed out on the tour, but instead we headed to the wine tasting bar in the main building. At the tasting bar we were given a list of all the wines offered by the winery. There are over 30. Complimentary tasting of up to 8 wines is offered to all patrons over 21 years of age.



After mulling over the choices for a few minutes we started sipping wines. The winery specializes in fruit wines, particularly cherry, because of the great cherry growing climate in Door County. They also offer one homegrown grape wine made with red grapes grown on the winery grounds, a wine named Audrey Grace. It is a dry wine, a new offering from the winery. The grapevines were planted just a few years ago to see how they would perform in the cool, short growing season of Door County.



Although the winery specializes in fruit wines, they have other offerings made with various grapes, but those wines are not made on the premises because those fruits are not native to the area. Some of the other wines are made on the premises but with juice bought just for that purpose. For instance, our hostess at the wine bar told us the juice for their semi dry wine called Swedish Lingonberry is imported from Sweden.



Other wines that we tasted and really enjoyed were the Autumn Harvest wine, a cranberry apple wine; Sweet Cherry wine, a nicely sweet wine made with Door County cherries; Strawberry Lyte, not a diet wine but a delicious lighter-tasting wine; Blackberry Blend, a very good wine that tasted like sweet blackberries; and Red Raspberry Lyte, another lighter-tasting wine that?s a combination of white grapes and raspberries.



We were told the top selling wine at the winery is the Blackberry Blend. The number two seller is the Red Raspberry Lyte. The winery?s best-selling cherry wine is their Cherry Blossom wine.



After tasting several wines we headed over to the bottled wine section of the store and stocked up on our favorites. Back home, we?ll be able to enjoy the wine and reminisce about our trip to Door County.


About the Author: Dorrie Ruplinger is a featured writer for http://www.doorcountycountry.com. Visit the web site for more information on Door County Wisconsin including places to eat and places to stay.



Another short Wine Types review

Our Visit To Orchard Country Winery In Door County


There are so many things to do and places to go in Door County that it is hard to pick what to do. There never seems to be enough time to do everythin...


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5:55 PM

Wednesday 01/07/09 - Wine Stains

Another Great Wine Stains Article

What is corked wine?





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Keeping a wine bottle-sealed is probably the most important factor when it comes to maintaining a good wine...



Keeping a wine bottle-sealed is probably the most important factor when it comes to maintaining a good wine. A cork is essential, as it keeps oxygen out of the wine bottle. If a bottle of wine is not airtight then it may become oxidized and undrinkable.


Different types of cork


Traditionally, the only corks worth considering were those actually made of cork. Recently, however, many wine experts have recognized that cork may actually cause more problems than it solves.


Cork, due to its malleable nature may have imperfections; these can result in the seal of the bottle not being as airtight as it could be and the wine being spoilt. In an attempt to avoid this problem, modern cork manufacturers may treat the cork with a chemical called TVA. Unfortunately, this chemical can cause the wine to taste and smell a little damp and musty.


Having said this, cork is able to expand to fully fill the neck of the bottle, which therefore, still makes it the preferred option for special wines that need to be stored, over a long period of time.


Plastic corks are becoming increasing popular, of late. One of the main problems associated with traditional corks is that the wine becomes 'corked'. Plastic corks prevent this occurring. Great! I hear you say. However, there can be minor irritations with plastic corks. A plastic cork can sometimes be difficult to extract from the bottle and virtually impossible to fit back into a half drunk bottle.


Another recent development is the widespread use of screw-top bottles. Until recently, this type of seal was used for only the cheapest of wines. Wine producers across the globe are now recognizing the benefits that screw tops provide. This type of seal ensures that wine is kept fresh; there is no chance of the wine becoming 'corked' and the bottle can be easily resealed. In reality, the only reason that screw tops are not more popular is because of the ingrained snobbery associated with this method of sealing a bottle.


Dealing with cork problems


No matter which type of cork you choose, it is important that you are able to recognize whether the wine has been properly sealed or not. A useful test is to see whether the top of the cork is level with the top of the bottle; if it isn't, then that particular bottle of wine is probably best avoided.


If a traditional cork breaks when you are removing it - don't panic! Use a corkscrew to attempt to 'dig out' the remaining cork. If this fails, simply push the remains of the cork down into the bottle. Contrary to popular belief, this will not destroy the wine's flavor. You may have to fish out a few bits of cork, but the taste of the wine should remain unaffected. However, you'd be wise to finish the whole bottle, under these circumstances!


When choosing your winePsychology Articles, base your decision on the wine itself and not the type of cork. Resist the temptation to be a cork snob; a screw top bottle may just give you a pleasant surprise




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ABOUT THE AUTHOR




Since Neil Best first investigated the history of wine he's been recording his findings at Good Glug. This article is part of the free Good Glug Wine Appreciation Mini Course. Visit now and get your copy




A Short Wine Stains Summary

What is corked wine?








Keeping a wine bottle-sealed is probably the most important factor when it comes to maintaining a good wine...

Keepin...


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